Don’t Let The Sun Set On Your Happy Mother’s Day
So it is upon us, the 2019 Mothers day, the busiest day of the year for most restaurants, there will be joy and happiness, but there will also be short tempers, overbearing…
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RAMPING UP THE RAMPS
Have you used an “allium” in your cooking today, I’ll bet you have, they are a vegetable family consisting of garlic, shallots, scallions, chives and leeks. Wild leeks are known as “ramps”. Northern…
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Chef K’s Keto Style Salad Dressing
The Keto Diet is the rage of late, a revamped Dr. Hay diet of the mid 1800’s, which became popular again during the Dr. Atkins years, 1980-90’s. The ketogenic diet is a very…
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Springtime’s Terrific Three
The rainy dreary daze that April sometimes leaves us with, is quickly overcome when we think that just a couple of weeks after the weather warms, we are feasting on springtime’s terrific…
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Hot Cross Buns & Bavarian Apple Torte, Two Favorites For The Coming Holiday
Hot cross buns! Hot cross buns! Hot cross buns! Hot cross buns! One ha’ penny, two ha’ penny, Hot cross buns! If you have no daughters, Give them to your sons One ha’…