• Recipes

    Vareniki/Pierogi Dough

    Vareniki/Pierogi Dough INGREDIENTS 1 egg well beaten ¾ cup cool water 2 tablespoons sour cream 3 cups all-purpose flour ½  cup butter or margarine, room temperature 1 teaspoon salt INSTRUCTIONS Combine the egg,…

  • Recipes

    Liz Burgers

    Soft Dinner Rolls Ingredients 12 oz/375 ml whole milk warmed to 110°F (43°C) 2 oz/60 g   unsalted butter melted (4 tbsp) 0.33 oz/9 g active dry yeast (1½ tbsp) 2.3 oz/65 g granulated…

  • Recipes

    Jasper Burger

    1 pound (454 g) trout meat or any other fish or seafood 1 1/4 cups whole wheat cracker crumbs, divided 1/4 cup finely minced red bell pepper 2 tablespoons minced green onions 1…