Vareniki/Pierogi Dough
Vareniki/Pierogi Dough INGREDIENTS 1 egg well beaten ¾ cup cool water 2 tablespoons sour cream 3 cups all-purpose flour ½ cup butter or margarine, room temperature 1 teaspoon salt INSTRUCTIONS Combine the egg,…
Vareniki/Pierogi Dough INGREDIENTS 1 egg well beaten ¾ cup cool water 2 tablespoons sour cream 3 cups all-purpose flour ½ cup butter or margarine, room temperature 1 teaspoon salt INSTRUCTIONS Combine the egg,…
Doughnuts ⅔ rd’s cup sugar (divided) ½ c Water 5 tsp Active dry or instant yeast (1 packet) ½ c milk (Scalded, room temperature) 4 ½ c bread flour 1/4 lb Butter; 1…
Soft Dinner Rolls Ingredients 12 oz/375 ml whole milk warmed to 110°F (43°C) 2 oz/60 g unsalted butter melted (4 tbsp) 0.33 oz/9 g active dry yeast (1½ tbsp) 2.3 oz/65 g granulated…
1 pound (454 g) trout meat or any other fish or seafood 1 1/4 cups whole wheat cracker crumbs, divided 1/4 cup finely minced red bell pepper 2 tablespoons minced green onions 1…
CHEDDAR CHEESE BISCUITS 4 cups all-purpose flour 4 teaspoons baking powder 1 1/2 teaspoons kosher salt 1 teaspoon baking soda 1 cup unsalted butter, cut into cubes 1 1/2 cups buttermilk 1 cup…